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The programs offered by the Center for Food & Beverage Operations are Career related programs for individuals employed in the Food & Beverage industry by expanding both their knowledge and skills.
Program Hours |
56 Hours |
Program Overview |
This Program
gives you the opportunity to gain the soft skills for a Career in the Food
Service Industry. The Program in
Food Service Operations Program
is a standalone training program which emphasis on Food Service Operation traits. The program
is a competency program and is suitable for individuals who do not have
sufficient O levels grades to undergo theoretical programs. |
Program Objective |
To provide Career Opportunity for individuals who pursue this program
|
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